Nos Gwyl Ifan, a midsummer’s eve feast.
Hawarden Estate Farm Shop.
7pm, Saturday 22nd June.
Gather around the bonfire before enjoying a feast cooked by our chef, Adam Williams, on a beautifully styled table. Afterwards, there will be fire performances by fire artists. The celebration will take place in the courtyard at Hawarden Estate Farm Shop.
About
There were three great ‘spirit nights’ (ysbrydnos) of the year.
These were thought to be the three nights of the year that the veil to the spirit world was at its thinnest and people would use this to foretell who their true love would be. As the darkness would approach on Nos Galan, bonfires were lit…
THE MENU
Snacks
Isle of wight tomato tart, pickled onion
Courgette and leek fritter, garlic and lemon aioli
Main
Grilled chalk stream trout, lemon, parsley garlic and chilli dressing
-or-
Grilled cauliflower and roasted chickpea, lemon, parsley garlic and chilli dressing
Served with
Potatoes, runner beans and pesto, confit courgettes with mint and lemon, tomato salsa
Pudding
Apricot and almond tart with vanilla crème fraîche